Taste of the Good Life Catering, Inc

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TGL Catering Menu 1

Dinner Option 1
                            $16.95 per guest

 Choice of 1 carved Entree and 1 Non-Carved or Pasta Entree

 Carved Options:

Carved Beef Tenderloin served with Au Jus- Roasted with garlic and other spices, served with creamy horseradish

Carved Prime Rib of Beef served with Au Jus- Slow Roasted in garlic and other spices, served with creamy horseradish

Carved Pecan Crusted Pork Tenderloin-Pork tenderloin rolled in Chopped Pecans, Roasted and served with a sweet maple glaze


Rotisserie Grilled Half Chicken- Rotisserie Seasoned grilled chicken

Roasted Cornish Hens- Rotisserie Seasoned, roasted whole Cornish Hens

Fruit Stuffed Pork Chops with Raisin, Apples and Cherries-Stuffed Center Cut Pork Chops with a sweet and tart raisin, apple and cherry stuffing

Chicken Imperial-Chicken Breast stuffed with Monterey Jack Cheese, Bacon, and Artichoke Hearts


Entrée Pastas:

Chicken and Shrimp Renaldo-Ditalini Pasta with Feta Cheese, Black Olives, Sundried Tomato, baked in a Garlic Buerre Blanc

Raggin Cajun Pasta-Penne Pasta with Blackened Chicken, Andouille Sausage, Diced Bell Peppers and Onions, Chopped Tomato, Okra, and a Cajun Cream Sauce

Italian Sampler-Cavatappi Pasta with pepperoni, Italian Sausage, Capicola, Parmesan and Romano Cheeses in a Traditional Marinara Sauce

Portabella Mushroom Lasagna- Portabella Mushrooms, Sundried and Roma Tomatoes, Mozzarella, Parmesan and Ricotta Cheeses Layered between Sheets of Pasta and a Creamy Alfredo


Fish Entrees Available Upon Request


All Dinners are served with a Choice of 2 Entrees, 3 Accompaniments, and 1 Salad

 Dinner Rolls and Butter

Add an Additional $2.00 per guest if under 50 guests

All pricing and policies are subject to change without warning or advance notice at the discretion of TGL, Inc.

 513-673-8423                                              www.tglcatering.com